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Biscuits and Gravy Gluten Free Real Food GAPS Style
My husband pulled an all nighter helping some friends move and as he was on his way home this morning told me he was dreaming of biscuits and gravy, eggs [affiliate link] [affiliate link] and bacon. So, being the loving wife that I am, I set out to make him a GAPS… Read the rest -
Squash Pancakes GAPS Introduction Style
UPDATE: I have put together a video tutorial on making these pancakes. Please go here to view Squash Pancakes Video Tutorial. This recipe was inspired by Grain Free Foodies’ Light and Fluffy Intro Diet Pancakes. I set out to make squash and peanut butter [affiliate link] [affiliate link] pancakes, but then I… Read the rest -
Biscuits Green Onion Almond Flour Gluten Free
On Sunday my husband made chili and cornbread. I miss cornbread so I decided to make something which I hoped would be a good substitution. It wasn’t cornbread, but it was good enough. Gluten-Free Almond Flour [affiliate link] [affiliate link] Green Onion Flecked Biscuits 2- 1/2 cups almond flour 1/2 teaspoon sea… Read the rest -
Carrot Cake Muffins
This recipe is adapted from Elena’s Carrot Cake recipe which as the title states is actually a cake, so technically these are cupcakes. 🙂 This recipe made one dozen muffins PLUS two miniature loaf pans. These muffins were so incredibly delicious I can’t even begin to describe in words. All… Read the rest -
Zucchini Bread (Gluten-Free, Grain-Free, Almond-Flour)
This bread was inspired by Elana Amsterdam’s cookbook, . I am not having honey [affiliate link] [affiliate link] so I didn’t want to sweeten the loaf (Elana prefers agave syrup which is not approved on GAPS so I will use honey once I am ready to) and my husband doesn’t like cinnamon [affiliate link]… Read the rest
