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  • Cranberry Pineapple Sauce with Walnuts

    I just made a double batch of this cranberry sauce. In my whole life I would say I haven’t eaten more than a quart of cranberry sauce, and I’ve been alive and eating for a long time. 😉   I haven’t been too big a fan of cranberry sauce, but I… Read the rest
  • Pineapple Red Pepper Chutney

    Pineapple Red Pepper Chutney

    This recipe served a two-fold purpose as most of my recipes do: 1) use up food that needs to be eaten and 2) satisfy my longing for spicy foods since I can no longer have all of my favorite Mexican foods. I bought these Tassos® Florina Roasted Red Peppers at… Read the rest