Homemade Simple Delicious Eggnog (Dairy-Free)
Serves: 6
  • 3 cups coconut milk
  • 3 eggs
  • 2 tablespoons honey (more or less to your own preference)
  • 1-1/2 teaspoon vanilla
  • dash of ground nutmeg
  1. Place coconut milk, eggs, honey and vanilla into your blender and blend on high speed for 20-30 seconds.
  2. Re-blend after a minute or two for more foam on top.
  3. Pour into individual glasses and sprinkle a pinch of nutmeg over each glass, or grate fresh using a nutmeg (my favorite is to use fresh ground nutmeg)
  4. Serve and enjoy! Refrigerate what you don't use.
  5. Re-blend before serving to refresh the foam on top.
Recipe by GAPS Diet Journey at https://gapsdietjourney.com/2014/11/homemade-simple-delicious-eggnog/