Soft Vanilla Almond Flour Cookies - GAPS Legal Sugar Cookies
 
Prep time
Cook time
Total time
 
These cookies are light and moist, and slightly fragile when warm so it is best to wait until they are thoroughly cooled before removing from the cookie sheet.
Author:
Recipe type: Dessert
Serves: 24
Ingredients
  • ⅓ cup coconut oil, solid
  • ½ cup raw honey
  • 2 teaspoons vanilla
  • ½ cup cooked navy beans, drained
  • 1 whole large egg
  • 2 cups packed almond flour
  • ½ teaspoon baking soda
  • ½ teaspoon cinnamon powder (optional)
Instructions
  1. Preheat oven to 350°F.
  2. Cream coconut oil and honey.
  3. Blend the vanilla, egg and cooked drained navy beans in a blender or food processor until creamy.
  4. Add almond flour, baking soda and cinnamon powder, mix by hand or with a hand mixer.
  5. Using a one tablespoon measurement or scoop, place balls of dough on a lightly greased cookie sheet.
  6. Flatten each ball lightly using a fork.
  7. Bake for 12 minutes.
Recipe by GAPS Diet Journey at https://gapsdietjourney.com/2013/06/soft-vanilla-almond-flour-cookie/