|
|
||||||
  
    
|
 Glazed Green Beans with Onions and Broth Very simple, yet delicious and full of flavorful broth. 1 pound of greens beans (I used frozen organic from Costco) 1/4 cup of onions, diced finely 1 cup broth 2 Tablespoon butter salt pepper Add 1 tablespoon butter into a heavy bottom saucepan and heat until bubbly. Add [...] … click here to continue reading Recipe: Glazed Green Beans with Onions and Broth  This is a decidedly Italian tasting vegetable dish. I usually harvest from my garden on Friday and Monday mornings, and last Friday this is what I found: 12 Early Girl Tomatoes 11 Lavender Touch Eggplant 4 banana peppers 1 cayenne pepper 7 Raveena Eggplant Swiss Chard I just realized both of my eggplants are hybrids. [...] … click here to continue reading Recipe: Eggplant Garden Delight  I got home from work today to find that no one had removed any meat from the freezer for dinner. Since we don’t have a microwave and it was already almost 5pm I was at a loss of what to make. Fortunately I did find one package of chicken breast thawed in the refrigerator. I [...] … click here to continue reading Recipe: Chicken Stir Fry  I was inspired by Grain Free Foodies version of Cauliflower Fried Rice. My hubby can’t have peppers and I didn’t have sesame oil, so I decided to improvise. I am very happy with this modified version. My youngest son, who usually always made the Fried Rice around here doesn’t think it’s a very good substitute, [...] … click here to continue reading Recipe: Cauliflower Fried Rice  The other night I was fixing dinner. We were having grilled pork chops, a salad with half a head of iceberg lettuce and a head of red romaine lettuce fresh from my garden. I wanted to fix a quick vegetable so I looked in the freezer. Hubby had bought three pounds of frozen carrots. I [...] … click here to continue reading Recipe: Pumpkin Pie Carrots  These are so simple and delicious. I’m sorry that I rejected the idea of faux-tatoes years ago. There was a young man at my job and he and his wife were doing the Atkins Diet. He told me about how good the faux-tatoes were, but I couldn’t believe it. I thought to myself how I [...] … click here to continue reading Recipe: Faux-tatoes, My New Favorite Comfort Food |
Are you on Pinterest? Add me!
   Click here to listen to listen to my interview with Dr. Natasha Campbell-McBride on my Blog Talk Radio Show, GAPS Journey.  
|
||||
|
Copyright © 2009-2012 GAPS Diet Journey - All Rights Reserved GAPS Diet Journey is an affiliate for several companies.
Powered by WordPress & the Atahualpa Theme by BytesForAll. Discuss on our WP Forum 119 queries. 1.140 seconds. |
||||||
