|
|
||||||
  
    
|
 Quick Sausage Links 1 pound ground meat (beef, chicken, pork, turkey, separate or mixed, and you can also sneak in organ meats!) 1/2 teaspoon garlic powder or 1 clove garlic, crushed 1 teaspoon onion powder or 1 Tablespoon onion, crushed 1/2 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon oregano 1/4 teaspoon cayenne, optional Mix all [...] … click here to continue reading Recipe: Quick Sausage Links  Hello all, it has been a super busy week for me. My employer has to fall in line with the state’s new billing system which has meant too many of my hours at work have been drained away with training, preparing files for scanning, meetings and other things that have nothing to do with my [...] … click here to continue reading Recipe: Liver Paté  I’m always on the lookout for the perfect meatloaf recipe, and I think I’ve found it time and again, only to realize there’s yet another tweak to try. Here’s my latest version. Spicy Meatloaf 2 pounds ground beef 1/2 cup almond flour 3 eggs 1 T. chili powder (I used hot, you can use [...] … click here to continue reading Spicy Meatloaf – Gluten Free Grain Free GAPS Legal  My husband brought me home a pad of chicken hearts… I am fortunate in that I love heart. I’m not keen on liver, or tongue (gag) but I do love heart. Beef heart, chicken heart, yes, I love it. But when he brought me home two pounds worth of chicken hearts, I was a little [...] … click here to continue reading Recipe: Chicken Heart Salami Homemade  I have never been much of a fan of meatloaf for most of my life. I did once have meatloaf at a potluck that was fabulous, and I’ve tried lots of different recipes trying to duplicate that one. One of the things I really dislike is meatloaf with a rubbery texture. Over the years, I [...] … click here to continue reading Recipe: Meat Loaf Burgers  I got home from work today to find that no one had removed any meat from the freezer for dinner. Since we don’t have a microwave and it was already almost 5pm I was at a loss of what to make. Fortunately I did find one package of chicken breast thawed in the refrigerator. I [...] … click here to continue reading Recipe: Chicken Stir Fry I bought one pound of chicken livers last week. Unfortunately, I never developed a taste for liver, instead I have had an intense hatred for it all my life. My husband and I both vowed we’d NEVER have it in our home. Well, that was before GAPS. I have given up on getting him to [...] … click here to continue reading Recipe: Spicy Chicken Liver Pate  Chicken nuggets are very easy to make. I used to use regular flour, but now I just use almond flour. I like to grind my own almond flour to make this recipe because the whole almonds with the skin adds a bit more color to the coating. I usually use breast meat, but you could [...] … click here to continue reading Recipe: Chicken Nuggets |
Are you on Pinterest? Add me!
   Click here to listen to listen to my interview with Dr. Natasha Campbell-McBride on my Blog Talk Radio Show, GAPS Journey.  
|
||||
|
Copyright © 2009-2012 GAPS Diet Journey - All Rights Reserved GAPS Diet Journey is an affiliate for several companies.
Powered by WordPress & the Atahualpa Theme by BytesForAll. Discuss on our WP Forum 140 queries. 1.319 seconds. |
||||||
