Faux Sour Cream or Cream Cheese (Dairy-Free)

Faux Sour Cream

FTC Disclosure: This post may contain affiliate links which means if you make a purchase through one of these links, I may earn a small commission on your sale. … Click here to read Faux Sour Cream or Cream Cheese (Dairy-Free)

Coconut Yogurt – How to Make it Thick, Creamy and Delicious

Coconut Milk Yogurt

Coconut Milk Yogurt sprinkled with freeze-dried mango, banana, pineapple and strawberries

Before I started on GAPS I ate yogurt but not because I loved or craved it.  … Click here to read Coconut Yogurt – How to Make it Thick, Creamy and Delicious

Super List of Ferments Recipes: Vegetables and Other Products

Of all the foods we eat on GAPS, I daresay the ferments are up there as the most important.  The ones that come to mind immediately are yogurt and … Click here to read Super List of Ferments Recipes: Vegetables and Other Products

White Scum “Bloom” When Making Pickles – Fermenting Cucumbers

Pickles From My Garden

Back in June 2009… on June 20th to be exact… I started some pickles, using cucumbers grown fresh from my garden. I ate the first jar rather quickly, but … Click here to read White Scum “Bloom” When Making Pickles – Fermenting Cucumbers