I just made a double batch of this cranberry sauce. In my whole life I would say I haven’t eaten more than a quart of cranberry sauce, and I’ve been alive and eating for a long time. I haven’t been too big a fan of cranberry sauce, but I did always have … click here to continue reading Cranberry Pineapple Sauce with Walnuts
The sauce for this recipe is very spicy – my younger son told me the typical person will not enjoy this degree of heat, and especially if you have digestive problems it might not be a good idea. However, you can substitute the jalapeno pepper for bell pepper. If you can tolerate a … click here to continue reading Pineapple Mango Pepper Garlic Sauce over Baked Salmon
I have eaten hummus before, but not very often. I recently bought some tahini as sesame is apparently a source of calcium and naturally there was a hummus recipe on the jar.
But we can’t eat the main ingredient – chickpeas – on GAPS. Chickpeas are not on the recommended list. So I … click here to continue reading Recipe: Hummus Style Dip GAPS Friendly
This is my favorite and most successful mayonnaise recipe. It is based on the recipe I found at Nourished and Nurtured. I followed her recipe almost exactly but I used different oils and omitted the whey.
1 cup walnut oil 1/2 cup grapeseed oil 1/2 cup olive oil 2 whole eggs 2 egg … click here to continue reading Recipe: My Favorite Homemade Mayonnaise
This recipe served a two-fold purpose as most of my recipes do: 1) use up food that needs to be eaten and 2) satisfy my longing for spicy foods since I can no longer have all of my favorite Mexican foods.
I bought these Tassos® Florina Roasted Red Peppers at Costco because they … click here to continue reading Recipe: Pineapple Red Pepper Chutney
One of the reasons I love having a blog is so I can put my recipes somewhere that I can find them easily.
There are mayonnaise recipes out there all over the place, and mine is based on this one: Homemade Mayonnaise from the Nourishing Gourmet.
This site tells you all about the science of … click here to continue reading Recipe: Real Mayonnaise
I’ve been making an olive oil/wine vinegar/garlic salad dressing when we had a salad with dinner. I realized that apple cider vinegar is on the approved list, but wine vinegar is not mentioned. We like apple cider vinegar just fine, so I started to use that. We like Bragg Apple Cider Vinegar. We’ve been using … click here to continue reading Recipe: Avocado Mayo Dressing + No Egg Mayo Version